Thursday, March 25, 2010

Greek salad


My favorite food in Greece was Greek salad. I enjoyed Greek salad at least once each day we were there.

I've had Greek salad back home, but it wasn't a "true" Greek salad. Greek salad is made with fresh tomatoes, cucumbers, red onions, green peppers, oregano, feta cheese, kalamata olives, and olive oil. One of the biggest differences was the amount of feta cheese in the salads. The salads were topped with thick slices of cheese - delicious.

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